*Position: Donut Chef for a new donut store.*
*Location*
Kota Damansara, Petaling Jaya
*Responsibilities*
Collaborate to develop diverse menu of flavors, toppings, and fillings.
Experiment with ingredients and techniques for high-quality donuts.
Conduct market research for innovation.
Establish kitchen procedures and train staff.
*Requirements:*
Proven experience in donut-making, preferably in retail brands like Krispy Kreme, Dunkin’ Donuts.
Creativity, attention to detail, and commitment to excellence.
Strong communication and collaboration skills.
Flexibility and adaptability for a fast-paced environment.
*Salary*
: RM2500 ++ Allowance
016-2165112